Well ok, admittedly this is a list of my favorite edibles. However, every item on my list I consider a fast grower and they are edibles that I have been able to successfully grow in our unique weather. So without much small talk lets get right to it.
The list is in order with # 1 being my favorite.
# 10- Watermelon
So I have watermelon as my number ten but that is only because it is the most obvious one. I mean, have you ever met someone who doesn't love it?
Give each watermelon plant enough room to crawl around. A minimum of 4' x 4' I would say. My own Sugar Baby plants seem to like partial light. Specifically the morning light. But they still get plenty of indirect light throughout the rest of the day.
Recommended varieties:
Jubilee/Florida Giant
Sugar Baby
Golden Midget
Sweet beauty
Cool Fact: Watermelon is both a vegetable and a fruit.
#9-Sunflowers
Sunflowers have a special spot in every garden. Yes, the seeds are edible but it's much more than that. They have the ability to make people happy. Something about their big smiling faces looking up at the sun all day is very inspiring. There are a lot of varieties to pick from. From tiny ones you can keep on a kitchen pot, to giants like the Russian Mammoth.
Recommended Varieties:
Valentine
Russian Mammoth
Lemon Queen
Teddy bear
Cool Fact: Sunflowers are native to the Americas
#8-Yuca (Cassava)
I f$*#ing love Yuca!!! If you have ever had it then you understand. If you haven't please go and try some before the rest of your life is wasted away.
It can be grown very easily from a cutting and takes about 6 months before you can harvest, although you can let it grow for an additional 6 months for even bigger roots!
The most care free crop I grow. It is extremely drought resistant. You never have to water yuca except when you first plant it.
Cool Fact: Cassava roots will last no more than 3 to 4 days unless coated in wax. Most of the yuca you buy on stores is treated this way.
You can alternatively harvest your cassava and store it in the freezer right away. It should be good for about 6 months this way.
#7- Onions
So useful in the kitchen that it definitely deserves this spot. I like using onions fresh out the garden for my sandwiches, for marinating, and making sauces. They are also useful when blended with peppers to make an
organic pesticide. Everyone has a spot for onion in their own recipe. So yes..definitely grow this one.
Cool Fact: Eat parsley to get rid of onion breath.
#6-Strawberry
Certain strawberry varieties grow very well in South Florida. They can be grown from seed but start fruiting much earlier when grown from cuttings.
Strawberry will flower year round but only fruit once the weather is cold enough.
Recommended varieties:
Sweet Charlie
Camarosa
Festival
Cool Fact: Strawberries are the only fruit with seeds on the outside.
#5- Peppers
|
My JalapeƱo plant. Wait till they turn red for extra spice! |
So many recipes that call for this useful plant that it has a very deserving number 5 spot.
So many peppers so pick from! Some mild, some super hot! Some peppers have no spice at all and are used strictly for flavoring. But hey, you know what to do with your peppers, I'm just here to tell you to grow them!
With such a wide range of pepper types it is best if you research the type of pepper that matches the hotness level you want. I personally love growing JalapeƱos. I use them hot things in everything!
Cool Fact: Even though peppers come in many different colors like green, red, black, and white , all the shades are produced by the same plant. The different colors on peppers are mostly due their ripeness.
#4- Sugar Cane
Sugar cane is as sweet as it gets. I mean this is where sugar comes from sweet. You can chew on the cane with no special preparation, or crush it to extract the juice known as Guarapo. You can also boil the water out of it to make homemade sugar.
To grow it just cut a piece of sugar cane at least 8 inches long and place it on the ground with a light covering of organically rich dirt. Definitely a care free crop.
Cool Fact: Sugar cane re-grows from the roots so you can collect a few harvests before replanting again.
#3- Corn
After an extremely successful harvest last week I can do nothing else but recommend this crop to all my friends. I absolutely love it. My friends and family also seemed to love it too as I had very little to myself..but that is ok as I am planning to grow lots more! Remember to keep the very tall stalks protected from wind damage and to manually pollinate the ears
Recommended varieties:
Dent Corn( Field Corn)
Sweet Corn
|
The male flower at the top of each plant must pollinate each hair at the top of every ear. Second picture is of male flower on top of plant.
|
Cool Fact: Corn will always have an even number or rows on each cob.
#2-Tomato
Mmmm I love tomatoes. You can grow so many different types it can actually seem a bit overwhelming. Some types are better suited for making sauce, while others I grow to slice up into a salad or just eat them straight up. Whatevr you intended purpose is, tomatoes are incredibly easy to grow.
They like plenty of water, as long as it drains quickly.
Grow varieties that can take our heat in growing in full summer, there are plenty of Florida hybrids.
Recommended Varieties:
Beefsteak
Cherokee Purple
Small Red Cherry
Cool Fact: Tomato seedlings have been grown in space before.
#1-Bananas
I go bananas for my number one pick. This is the slowest growing of the bunch, but still manages to win the gold. There is a pretty wide arrange of choices in the Musa family; from the plantains which can be fried into amazing chips to the small but super sweet Latundan Banana which is nearly impossible to eat just one of.
This is one of those where I can't recommend a specific variety. Most bananas and plantains will do well in our climate so chances are you can grow the perfect one for you right on your backyard.
Cool Fact: How about a cool picture?
|
This is an African Rhino Plantano that my good friend Sam harvested on his yard. |
I hope you enjoyed my picks. Did I miss your favorite fast growing edible? Let me know in the comments below.
Keep on learning!